Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 430 g de mantequilla
- 230 g de harina de repostería
- 250 g de harina de fuerza
- 10 g de cacao puro en polvo
- 1 cucharadita de sal
- 220 g de agua fría
- 20 g de zumo de limón
- 130 g de azúcar
- 120 - 150 g de chocolate fondant para postres (50% cacao)
- Nutrition
- per 1 ración
- Calories
- 2558 kJ / 612 kcal
- Protein
- 6 g
- Carbohydrates
- 54.2 g
- Fat
- 41.2 g
- Saturated Fat
- 24.9 g
- Fibre
- 3.3 g
- Sodium
- 169.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Postre red velvet para dos
35min
Tarta Bellini
24h
Bizcochitos rellenos de crema y fresa
2h
Crema catalana de chocolate
40min
Tarta de limón y chocolate
2h
Tarta de chocolate con dos texturas
1h 40min
Milhojas de chocolate y nata
2h 30min
Postre cuatro capas
4h 10min
Frosting de chocolate y mantequilla
10 min
Coberturas de chocolate y aceite
15 min
Huevos escoceses con salmón (Scotch eggs)
30min
Tarta de chocolate al vapor con nata montada
1h 10min