Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Manteiga q.b. p/ untar
- 130 g açúcar, mais q.b. p/ polvilhar
- 150 g chocolate p/ culinária partido em pedaços pequenos
- 6 claras de ovo
- 1 pitada de sal
- 30 g vinho do Porto
- 6 gemas de ovo
- 1 c. sopa de fécula de batata
- 400 g natas c/ 35% de gordura, bem frias
- 250 g cerejas em calda escorridas e s/ caroço, cortadas em pedaços
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 1761.8 kJ / 421.1 kcal
- Protein
- 6.5 g
- Carbohydrates
- 33.6 g
- Fat
- 29.3 g
- Saturated Fat
- 17.1 g
- Fibre
- 2.5 g
- Sodium
- 80.4 mg
In Collections
Alternative recipes
Cheesecake de chocolate e caramelo
1h 15min
Bombons recheados
1h 25min
Creme de pasteleiro
15min
Intenso de amendoim, caramelo e chocolate
6h
Ganache
20min
Taças de champanhe com frutos vermelhos
25min
Bolo de chocolate com cobertura de chocolate
1h
Bolo base
1h 50min
Floresta negra
1h
Terrine de chocolate
8h
Semifrio de bolacha e ovos
4h
Bolo Moka
1h