Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Manteiga q.b. p/ untar
- 120 g queijo gruyère cortado em pedaços (3 cm aprox.)
- 150 g natas, min. 30% de gordura
- Sal q.b.
- Pimenta preta q.b.
- 320 g ervilhas descongeladas
- 2 ovos
- 500 g água
- Nutrition
- per 1 dose
- Calories
- 1009 kJ / 241 kcal
- Protein
- 12 g
- Carbohydrates
- 8 g
- Fat
- 17 g
- Saturated Fat
- 9 g
- Fibre
- 2.9 g
- Sodium
- 282 mg
In Collections
Alternative recipes
Salada de batata nova com molho de coentros e abacate
30min
Achar de beringela
1h 25 min
Salada de arroz selvagem com aspargos e castanha de cajú
3h 20min
Pasta de pepino e ricota
10 min
Menu: Cuscuz com borrego e legumes; Leite creme
1h 15 min
Torta de batata limpa-frigoríficos
1h 40min
Dip de espinafres e alcachofra
No ratings
Tarte de três queijos e tomate
20min
Miniquiches sem massa de curgete, cenoura e pimento
40min
Sopa fria de pepino e ervas aromáticas
30min
Tabule com bulgur
30min
Moqueca de peixe e farofa
50min