Devices & Accessories
Mixed Paella
Prep. 30 min
Total 40 min
4 portions
Ingredients
-
garlic clove1
-
red bell pepper in pieces3 oz
-
green bell pepper in pieces3 oz
-
extra virgin olive oil1 ½ oz
-
chicken thigh, boneless and skinless cut into pieces4 oz
-
squid rings, raw16
-
canned crushed tomatoes3 ½ oz
-
saffron threads (optional)1 pinch
-
kosher salt Diamon Crystal®½ tsp
-
paprika1 pinch
-
fish stock17 ½ oz
-
fresh mussels, well scrubbed and debearded8
-
large raw shrimp4
-
fresh clams cleaned16
-
short grain rice7 oz
-
lemons in wedges, to garnish2
Difficulty
easy
Nutrition per 1 portion
Sodium
911 mg
Protein
47 g
Calories
2715 kJ /
649 kcal
Fat
29 g
Fibre
3 g
Saturated Fat
8 g
Carbohydrates
47 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Smart Cooking with Thermomix®
10 Recipes
United States
United States
You might also like...
Carrot Cake Muffins with Walnut Crumble
40 min
Temaki Sushi
No ratings
Artichoke Fettuccine Alfredo
45 min
Turmeric Cinnamon Ginger Booster
20 min
Minty Vodka Lemonade (Diabetes)
10 min
Salmon with Broccoli and Honey Mustard Sauce
40 min
Couscous with Lamb and Vegetables
50 min
Salmon and Basmati Rice with Dill Cream Sauce
40 min
Sichuan Chili Oil
No ratings
Wild Rice Pork Pilaf
1 h 10 min
Classic Polish 'tort'
2 h 25 min
Hurricane Po'Boy with Saffron Aioli
25 min