
Devices & Accessories
Rumienienie kiełbasy
Prep. 5 min
Total 20 min
300 g
Ingredients
-
oleju10 g
-
kiełbasy (np. śląskiej, głogowskiej, podwawelskiej), pokrojonej w 0,5 cm plastry300 g
Nutrition per 100 g
Calories
315.6 kcal /
1320.3 kJ
Protein
15.4 g
Fat
28.1 g
Carbohydrates
0.9 g
Fibre
0 g
Saturated Fat
8.1 g
Sodium
740 mg
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