Faire rissoler des pommes
TM6

Faire rissoler des pommes

4.8 ( 85 ratings )

Ingredients

  • 10 g de beurre clarifié
  • 200 g de pommes (à chair ferme, type Granny Smith, Fuji, Pink Lady), coupées en morceaux (3,5 cm)
  • 15 g de sucre en poudre
  • ¼ - ½ c. à café de cannelle en poudre (optional)

Nutrition
per 200 g
Calories
265 kcal / 1109 kJ
Protein
0 g
Fat
12 g
Carbohydrates
37 g
Fibre
4 g
Saturated Fat
6 g
Sodium
2 mg

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