![Scalogno brunito (350 g) Scalogno brunito (350 g)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/4DF10168-D5A5-4BD4-A23B-E629674E3236/Derivates/4F03BED0-A046-4376-93C7-E5CBBD3BE48E.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
10
g di olio extravergine di oliva
or 10 g di olio di oliva - 10 g di burro
- 350 g di scalogni, puliti e a metà per il lungo
- Nutrition
- per 1 Ricetta completa
- Calories
- 1194 kJ / 285 kcal
- Protein
- 5 g
- Carbohydrates
- 12 g
- Fat
- 24 g
- Saturated Fat
- 9 g
- Fibre
- 5.1 g
- Sodium
- 45 mg
In Collections
Alternative recipes
Cipolle e aglio insaporiti
20min
Chorizo insaporito
10min
Carote fermentate
84h 30min
Crema al cacao e cocco (senza lattosio)
15min
Pancia di maiale dorata
15min
Succo detox al pompelmo, mela e lamponi (TM6)
15min
Crema ai frutti rossi (TM6)
20min
Spezzatino alla salentina
3h 20min
Caramello liquido
35min
Scalogno insaporito (350 g)
25min
Cipolle piccanti insaporite
20min
Cottura del riso a chicco lungo
35min