Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bizcocho plancha
- 50 g de maicena
- 200 g de harina de repostería
- 1 cucharadita de levadura química en polvo
- 1 pellizco de sal
- 70 g de azúcar
- 1 cucharada de azúcar vainillado
- 80 g de margarina
- 200 g de bebida de avena (u otra a su gusto: soja, coco, etc.)
Crema
- 400 g de nata vegetal
- 50 g de azúcar moreno
- 1 cucharada caramelo líquido
- 225 g de queso cremoso vegano (Tofutti ®)
Montaje
- 200 g de café solo (café preparado fuerte)
- 40 g de ron (optional)
- 2 cucharadas de cacao puro en polvo
- Nutrition
- per 1 ración
- Calories
- 1450 kJ / 347 kcal
- Protein
- 7.4 g
- Carbohydrates
- 31.1 g
- Fat
- 19.6 g
- Saturated Fat
- 9.3 g
- Fibre
- 11.4 g
- Sodium
- 103 mg
In Collections
Alternative recipes
Moussaka vegana
1h 20min
Bechamel vegana, boloñesa de lentejas rojas, espinacas salteadas y champiñones
2h 20min
Mousse vegana de chocolate
2h 15min
Patatas asadas Tex-Mex veganas
9h 25min
Brownie vegano
1h 35min
Gelatina de frambuesa con sandía y jarabe de hibisco
3h 10 min
Cheesecake de frambuesas vegano
4h 30min
Tarta de zanahoria vegana
4h
Lentejas y soja con verduras
4h 50min
Tiramisú (sin lactosa)
8h 30 min
Tiramisù crudivegano
4h 30min
Pastel vegano de chocolate y café
6h 15min