炒豬肉條

炒豬肉條

5.0 5 ratings
Prep. 5 min
Total 15 min
1 完整食譜

Ingredients

  • 20 克
  • 蒜頭
    1 顆
  • 豬肉塊, 去腱 ,切條(約1公分X 4公分),利用廚房紙巾將表面擦乾
    250 克

Nutrition per 1 完整食譜

Calories 462 kcal / 1933 kJ
Protein 55 g
Fat 25 g
Carbohydrates 3 g
Fibre 0.2 g
Saturated Fat 3 g
Sodium 187 mg

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