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Ingredients
泡芙麵糰
- 150 克 水
- 80 克 奶油 ，切塊
- 1 小撮 鹽
- 2 茶匙 糖 (約10克)
- 120 克 麵粉
- 3 顆 蛋 (每顆50-60克)
巧克力醬和組合
- 250 克 黑巧克力(70% 可可含量) ，切塊
- 40 克 奶油 ，切塊
- 200 克 牛奶
- 香草冰淇淋 ，少許(自製或市售)
- Nutrition
- per 1 塊
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 1.8 g
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