Devices & Accessories
Berry Curd
Prep. 5 min
Total 20 min
700 g
Ingredients
-
sugar (see tip for portioning)170 g
-
lime juice freshly squeezed (approx. 6, see tip for portioning)120 g
-
unsalted butter diced (see tip for portioning)200 g
-
mixed fresh red berries (see tip for portioning)50 g
-
medium eggs (see tip for portioning)4
Difficulty
easy
Nutrition per 700 g
Sodium
356 mg
Protein
31.9 g
Calories
10385.4 kJ /
2482.2 kcal
Fat
184.5 g
Fibre
1.7 g
Saturated Fat
110 g
Carbohydrates
189.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Eton Mess Parfait with a Fresh Berry Sauce
9 h
Pimm's Jelly with Cucumber Sorbet
4 h 25 min
Christy Tania's Macarons with strawberry cream cheese ganache
27 h
Profiteroles
2 h 15 min
Meringue Ghosts
12 h 25 min
Choux Pastry
2 h
Easter Eggs
2 h 30 min
Clementine and Poppy Seed Buttermilk Scones
30 min
Mini Coffee Pecan Layer Cakes
55 min
Berry Curd
20 min
Amaretti
35 min
Apricot, Almond and Pistachio Biscotti
1 h