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Ingredients
- 80 g de noisettes, avec peau ou blanchies
- 100 g d'un mélange de fruits secs (par ex. canneberges, dattes, abricots)
- 70 g d'huile de noix de coco
- 100 g de sirop d'agave
- 100 g de miel
- ½ c. à café de zeste de citron avec 1-2 pincées de sel
- 250 g de flocons d'avoine
- 3 c. à soupe d'amandes éffilées
- 3 c. à soupe de graines de tournesol
- Nutrition
- per 1 part
- Calories
- 155 kcal / 649 kJ
- Protein
- 3 g
- Fat
- 8 g
- Carbohydrates
- 19 g
- Fibre
- 1.6 g
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