Backmischung für Tassenkuchen

Backmischung für Tassenkuchen

3.6 165 ratings

Prep. 15 min

Total 20 min

12 Gläser

Ingredients

Mehl
300 g
Vanillezucker, selbst gemacht
20 g
Backpulver
2 Pck.
Zucker
150 g
Pistazien, gehackt
75 g
Schokotropfen zartbitter
150 g

Difficulty

easy

Nutrition per 1 Glas

Protein 5 g

Calories 1061 kJ / 253 kcal

Fat 9 g

Fibre 2.9 g

Carbohydrates 37 g

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Also featured in

THERMOMIX® Magazin 2/2020 43 Recipes
Germany

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