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Ingredients
Muffin-Teig
- 200 g Himbeeren, TK, aufgetaut
- 2 Eier
- 75 g Öl
- 150 g Sahnejoghurt
- 1 TL Zitronenschale, gerieben
- 50 g Milch
- 250 g Mehl
- 3 TL Backpulver
- 125 g Zucker
- 1 Prise Salz
- 20 g Marzipanrohmasse
- 1 TL Kakao
- 6 Schokoladen-Ostereier, klein, (z. B. Kinder Schoko-Bons), halbiert
Dekoration und Fertigstellung
- 100 g Butter, weich, in Stücken
- 75 g Puderzucker
- 300 g Frischkäse
- 150 g Mini-Marshmallows (z. B. von Rocky Mountain)
- Zuckerschrift, weiß, zum Verzieren
- Zuckerschrift, braun, zum Verzieren
- Nutrition
- per 1 Stück
- Calories
- 1908 kJ / 456 kcal
- Protein
- 8 g
- Carbohydrates
- 48 g
- Fat
- 26 g
- Fibre
- 1.9 g
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