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Ingredients
- 100 g Rosinen
-
50
g Apfelsaft
or 50 g Rum
Hefeteig
- 220 g Milch
- 40 g Hefe (1 Würfel)
- 100 g Zucker
- 80 g Butter in Stücken
- 1 Ei
- 500 g Mehl
- ½ TL Salz
Füllung und Fertigstellung
- 240 g Milch
- 20 g Zucker
- 20 g Vanillepuddingpulver
- 80 g Crème fraîche
- Nutrition
- per 1 Stück
- Calories
- 264 kcal / 1105 kJ
- Protein
- 6 g
- Fat
- 8 g
- Carbohydrates
- 40 g
- Fibre
- 1.5 g
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