Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zucker
- 1 TL Zitronenschale, gerieben
- 1 EL Vanillezucker
- 250 g Butter, sehr weich, in Stücken
- 1 Prise Salz
- 2 Eier (Größe M)
- 350 g Weizenmehl, glatt
- 500 g Wasser
- 225 g dunkle Kuvertüre, in kleinen Stücken
- 100 g Ribiselgelee, fein passiert
- Nutrition
- per 1 Stück
- Calories
- 747 kJ / 178 kcal
- Protein
- 2 g
- Carbohydrates
- 19 g
- Fat
- 10 g
- Saturated Fat
- 5 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mini-Schaumrollen
1h 40 min
Punschkrapferl
1h 5min
Schokomousse-Biskuitroulade
2h 30 min
Wiener Rehrücken
3h 40min
Biskuitroulade mit Erdbeer-Topfen-Fülle
4h 35min
Rumschnitten
50 min
Burgenländerkipferl
1h 25 min
Polsterzipfl
2h 10min
Eisenbahner von Dr. Oetker
1h 30 min
Brabanter Knöpfe
1h 30 min
Linzer Augen
2h 10min
Linzerkipferl
1h 10min