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Pfirsich-Joghurt-Glace

Pfirsich-Joghurt-Glace
4.6 27 ratings
Prep. 15 min
Total 20 min
6 Portion
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Ingredients

  • Zucker
    100 g
  • Pfirsiche geschält, geviertelt, tiefgekühlt (siehe Tipp)
    500 g
  • Naturjoghurt
    150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 2 g
Calories 435 kJ / 104 kcal
Fat 1 g
Fibre 1 g
Carbohydrates 24 g

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Glace Zeit 11 Recipes
Switzerland

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