Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 750 g Erbsen, frisch, gepalt oder TK, aufgetaut
- 500 g Bandnudeln
- 30 g Butter
- 150 g Milch
- 1 TL Salz
- ½ TL Pfeffer, gemahlen
- 2 Prisen Muskat
- Nutrition
- per 1 Portion
- Calories
- 2808 kJ / 672 kcal
- Protein
- 29 g
- Carbohydrates
- 113 g
- Fat
- 10 g
- Fibre
- 15.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Zitronen-Linsen-Sauce zu Nudeln
30min
Farfalle mit Erbsen-Schinken-Sauce
45min
Möhrensauce
25min
Nudel-Porree-Topf
25min
Pasta mit Kichererbsen
35min
Zucchini-Reis-Topf
45min
Möhren-Pasta
25min
Linsen-Sahne-Nudeln
30min
Käse-Sahne-Nudeln
25min
Brokkoli-Schinken-Nudeln
45min
Brokkoli-Pasta
25min
Brokkoli-Kräuter-Pasta
20min