Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cucharada de mantequilla (fundida y dorada en una sartén)
- 18 hojas de salvia fresca pequeñas
Magdalenas
- 30 g de almendra molida
- 60 g de polenta (sémola de maíz)
- 60 g de harina de repostería
- 1 cucharadita de levadura química en polvo
- 1 pellizco de sal
- 75 g de mantequilla a temperatura ambiente
- 80 g de azúcar
- 1 cucharada de aceite de oliva virgen extra
- 1 cucharada de leche
- 1 huevo
- Nutrition
- per 1 unidad
- Calories
- 381 kJ / 91 kcal
- Protein
- 1.45 g
- Carbohydrates
- 9.3 g
- Fat
- 5.35 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crumble de coco y manzana
50min
Pan dulce de dátiles y cacahuetes
1h 50min
Pan de palomitas de maíz (sin gluten)
2h 15min
Crumble de pera con chocolate
25min
Chutney de fresas
24h
Pan plano de plátano y centeno
1h 35min
Pilaf de lentejas y bulgur con calabaza
50min
Magdalenas de castañas y chocolate
1h 15min
Pizza de invierno
9h
Pan nevado para el desayuno
2h 30min
Crêpes de harina de castañas con compota de manzana, nueces y miel
40min
Pastelitos de coco (sin azúcar)
1h