Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 50 - 100 g Zwiebeln
- ½ - 1 TL Salz
- 30 g Olivenöl
- 50 - 100 g rote Thai-Currypaste
- 200 g Kokosmilch
- 200 g Wasser
- 400 g Kartoffeln, mehligkochend, in mundgerechten Stücken
- 100 g Möhren, in mundgerechten Stücken
- 600 g Hähnchenbrustfilet, ohne Haut, in Würfeln (3 cm)
- 150 g Erbsen
- 2 - 3 Zweiglein frischer Koriander, abgezupft, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 1914 kJ / 459 kcal
- Protein
- 42 g
- Carbohydrates
- 27 g
- Fat
- 20 g
- Fibre
- 6.2 g
In Collections
Alternative recipes
Karotten-Ingwer-Suppe mit Cashew-Topping
35min
Butter Chicken
50min
Gulasch
3h
Gemüsecremesuppe
45min
Quinoa-Gemüse-Salat
30min
Gebackene Eier mit Spinat
40min
Menü mit Ingwer-Erbsen-Suppe, Zitronenlachs, Brokkoli und Kartoffeln
45min
Chilli con carne
40min
Garam-Masala-Hähnchen
50min
Schnelle Käsesoufflées
45min
Butterkekse
50min
Couscous mit Hähnchen, Lamm und scharfer Bratwurst
1h 10min