Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Cheddar, in Stücken
- 1 Zwiebel, halbiert
- 1 Knoblauchzehe
- 450 g Hackfleisch, gemischt
- 50 g Öl
- 100 g Tomatenmark
- 70 g Wasser
- 1 Dose Kidneybohnen (Abtropfgew. 255 g), abgetropft
- 150 g Mais, aus der Dose, abgetropft
- 1 TL Salz
- 1 - 1 ½ TL Chipotle Chili
- 1 TL Oregano, getrocknet
- ½ TL Paprika edelsüß
- ¼ TL Pfeffer
- 25 g Tequila
- 200 g Schmand
- Nutrition
- per 1 Portion
- Calories
- 1225 kJ / 292 kcal
- Protein
- 16 g
- Carbohydrates
- 8 g
- Fat
- 21 g
- Fibre
- 3.1 g
In Collections
Alternative recipes
Pulled-Chicken-Tortillas
3h
Meatball-Mafalde
45min
Lasagne
2h
Bolognesesauce
45min
Burrito mit Hack-Bohnen-Füllung und Avocado
2h 45min
Hähnchen-Burritos mit Chipotlesauce
40min
Gefüllte Tortillafladen mit Hähnchen, Tomate und Koriander
1h
Pulled Tandoori Chicken
30min
Frikadellen und Chili-Käse-Kartoffeln aus dem Ofen
1h
Hähnchenfüllung für Tortillas
45min
Meatballs in Tomatensauce
45min
Sommer-Bolognese
1h 20min