Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Knoblauchzehe
- 3 Zweige Rosmarin, abgezupft
- 3 Zweige Thymian, abgezupft
- 5 Stängel Oregano, abgezupft
- 100 g Sahne
- 100 g Crème fraîche
- 10 g Whisky (optional)
- 30 g Tomatenmark
- ½ TL Salz
- ½ TL Pfeffer
- 400 g Garnelen, roh, geschält
- 500 g Wasser
- 800 g Gnocchi, aus dem Kühlregal
- 150 g Cherry-Tomaten
- 3 Frühlingszwiebeln
- Nutrition
- per 1 Portion
- Calories
- 2457 kJ / 587 kcal
- Protein
- 30 g
- Carbohydrates
- 69 g
- Fat
- 21 g
- Fibre
- 4.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lachs-Spinat-Cannelloni
1h 15min
Lachs-Linguine
30min
Lachs-Risoni-Bowl
50min
Thai-Garnelen-Curry mit Wildreis
40min
Lachs-Sahne-Gratin
1h
Tagliatelle mit Hühnchen und Pesto
1h 5min
Spinat-Kabeljau-Farfalle
50min
Garnelencurry
35min
Linguine mit Krabben und Garnelen
25min
Pasta mit geräuchertem Lachs und Zucchini
35min
Feta-Oliven-Lachs mit Tomatenreis
35min
Garnelen Pasta Aglio Olio
35min