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Ingredients
- 300 g cebola cortada em pedaços
- 3 dentes de alho
- 1000 g borrego limpo cortado em pedaços pequenos
- 200 g toucinho fumado cortado em pedaços
- 600 g vinho tinto
- 100 g azeite
- 4 cravinhos
- 1 folha de louro
- 1 pitada de sal
- 1 pitada de pimenta
- 1 c. chá de piripíri em pó
- 1000 g batata cortada em cubos
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 684 kcal
- Protein
- 41 g
- Carbohydrates
- 34 g
- Fat
- 35 g
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