Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g donkere chocolade, min. 60% cacao, in stukken of callets
- 200 g room, 35% vet
- 1 el sinaasappellikeur (bv. Cointreau® of Grand Marnier®)
- 4 eieren, medium (53-63 g), gescheiden
- 60 g suiker
- 1 sinaasappelschil, de zeste, als afwerking
- Nutrition
- per 1 portie
- Calories
- 1573 kJ / 376 kcal
- Protein
- 7 g
- Carbohydrates
- 32 g
- Fat
- 26 g
- Fibre
- 2 g
In Collections
Alternative recipes
Lemon curd
20min
Citroencurd
1h
Warme courgettesalade met basilicum-citroendressing
No ratings
Witte chocoladecreme met mangosaus (vegan)
2h 40min
Gerookte zalm sneetjes
No ratings
Zalm en couscous pakjes, met zongedroogde tomaten
35min
Romige erwtensoep
40min
Kerstman macarons
3h 20min
Varkenshaasje met rode wijnsaus en groenten
45min
Gegratineerde coquilles
25min
Aardbeien- en chocoladetaart
3h
Chocolademousse
3h 20min