Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de pierna de cerdo o espadilla de cerdo, en trozos (3 cm)
- 4 dientes de ajo, fileteados
- 1100 g de agua
- 6 tomates verdes chicos, partidos en cuartos
- 2 chiles colorados, sin tallos ni semillas
- 1 bolillo chico, rebanado y dorado en aceite
- 1 ½ cdita de comino en polvo
- 1 cdita de sal fina o al gusto
- limones, partidos en cuartos para acompañar
- cebolla finamente picada, para acompañar
- Nutrition
- per 1 porción
- Calories
- 11901 kJ / 284 kcal
- Protein
- 39 g
- Carbohydrates
- 10 g
- Fat
- 11 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cerdo entomatado
50min
Bisteces con papas en pasilla
1h 15 min
Jugo de carne al chipotle
55min
Pollo encacahuatado
45 min
Cerdo con salsa de chile guajillo y mango
1h 45min
Bistec de res en salsa de chipotle
30min
Pastel de carne relleno y arroz a la espinaca
45 min
Mole de olla
35 min
Frijol con puerco
35 min
Pipián rojo
1h
Arroz con leche borracho
3h
Entomatado de cerdo
1h