Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa de cabrales
- 100 g de queso cabrales
- 150 g de sidra natural asturiana
- 350 g de nata (35% de grasa)
- 1 - 2 pellizcos de sal
- 1 pellizco de pimienta molida
- 500 g de champiñones enteros en conserva, escurridos
- 2 - 3 cucharadas de harina integral
- 2 huevos batidos
- 100 g de pan rallado
- aceite para freír
- Nutrition
- per 1 ración
- Calories
- 1631 kJ / 390 kcal
- Protein
- 7.4 g
- Carbohydrates
- 15.7 g
- Fat
- 33.1 g
- Fibre
- 0.5 g
In Collections
Alternative recipes
Salsa de queso azul
10 min
Bruschetta de langostinos con cebolla roja
30min
Atún Wellington con salsa de piquillos
2h 20min
Rollitos de alcachofa y parmesano
45min
Batatas rellenas agridulces
1h 20min
Canelones fríos de cangrejo y jamón
40min
Setas empanadas con mayonesa de hierbas
30min
Huevos de codorniz Villaroy
3h
Pimientos riojanos rellenos de gulas con salsa de tinta
30min
Sándwich de espárragos y atún
10 min
Patatas con salsa de cabrales
50 min
Aguacates rellenos de pavo y queso
30min