Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua
- 500 g de patatas medianas con piel y lavadas
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- 50 g de jamón de York
- 50 g de queso de Burgos
- 1 pellizco de orégano seco
- 2 huevos batidos con una pizca de sal
- 200 g de pan rallado
- 500 g de aceite de oliva para freír
- Nutrition
- per 1 unidad
- Calories
- 427 kJ / 102 kcal
- Protein
- 5.7 g
- Carbohydrates
- 19.7 g
- Fat
- 44.3 g
- Saturated Fat
- 7.1 g
- Fibre
- 1.7 g
- Sodium
- 421.9 mg
In Collections
Alternative recipes
Albóndigas en salsa de nata
50min
Arroz a lo pobre
40min
Croquetas vegetales
35min
Quiche 4 quesos
1h 15min
Tortilla de patata en hojaldre
1h 40min
Zanahorias estofadas agridulces
1h
Croque monsieur
30min
Guiso de verduras
45min
Tortilla guisada en salsa española
1h 10min
Tortilla de patata rellena de beicon y queso
50min
Aros de cebolla
20min
Croquetas de arroz con parmesano
1h