Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Wasser, zimmerwarm
- 6 Eier (Kl. M), kalt
- 30 g Butter
- 50 g Leberwurst
- 5 g Weinbrand
- ¼ g Salz und etwas mehr zum Würzen
- 2 Prisen Pfeffer und etwas mehr zum Würzen
- ¼ Bund Schnittlauch, in feinen Ringen
- Nutrition
- per 1 Stück
- Calories
- 910 kJ / 218 kcal
- Protein
- 12 g
- Carbohydrates
- 2 g
- Fat
- 18 g
- Fibre
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lachsrolle
3h 30min
Zaziki
10 min
Gefüllte Eier mit Feta (Avgha vrasta me jemisi)
1h 5min
Lachs-Dill-Creme
5min
Hackbraten mit gekochten Eiern
1h 20min
Gefüllte Tomaten
25 min
Porree-Hackfleisch-Suppe
35 min
Spareribs mit Ajvar-Sauce
10h
Pikanter Käsekuchen
4h 20min
Schwalbennester (Ei im Fleischteig)
1h 10min
Kräuter-Mayonnaise
10 min
Blumenkohl mit Hackfüllung
1h 45 min