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Ingredients
- 1100 - 1200 g de pechuga de pavo sin piel (en una pieza)
- 4 - 6 hojas de laurel frescas
- 4 ramitas de romero fresco
- 4 ramitas de tomillo fresco
- 2000 g de sal gorda
- 700 g de agua
- Nutrition
- per 1 ración
- Calories
- 125 kcal / 524 kJ
- Protein
- 27.4 g
- Fat
- 1.75 g
- Carbohydrates
- 0 g
- Fibre
- 0 g
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