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Ingredients
- 40 g Brötchen, altbacken in Stücken
- 1 Ei
- 1 ¼ TL Salz
- ½ TL Pfeffer
- 500 g Hackfleisch, gemischt
- 300 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 500 g Spargel, weiß geschält, in Stücken (5 cm)
- 40 g Butter in Stücken
- 40 g Mehl
- 2 TL Apfelessig
- 200 g Saure Sahne
- 200 g Milch
- 1 Prise Zucker
- 3 TL Kapern, eingelegt abgetropft, Sud aufgefangen
- Nutrition
- per 1 Portion
- Calories
- 593 kcal / 2484 kJ
- Protein
- 34 g
- Fat
- 41 g
- Carbohydrates
- 20 g
- Fibre
- 2.4 g
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