Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g rolled oats
-
400
g oat milk
or soya milk - 2 Tbsp honey
- 200 g mixed fresh fruit, cut in pieces (2-3 cm)
- Nutrition
- per 2 portions
- Calories
- 3558.4 kJ / 850.5 kcal
- Protein
- 25.2 g
- Carbohydrates
- 169.2 g
- Fat
- 11.1 g
- Saturated Fat
- 2.2 g
- Fibre
- 19.8 g
- Sodium
- 212.1 mg
In Collections
Alternative recipes
Porridge with Pear Compote
25min
Porridge with Almond Milk and Chia Seeds
20min
Apple, Sultana and Cinnamon Porridge
15min
Butternut Squash and Coconut Soup
30min
Vegetable Soup
35min
Steamed Broccoli and Courgettes
15min
Pea and Mint Soup (TM6)
20min
Bolognese Sauce
1h 15min
Versatile Smooth Soup
45min
Red Pepper and Tomato Soup (TM6)
30min
Classic Banana Bread
1h 25 min
Best Basic Houmous
5min