Devices & Accessories
Mini Coffee Pecan Layer Cakes
Prep. 55 min
Total 55 min
12 pieces
Ingredients
Coffee Pecan Cake
-
instant coffee granules4 Tbsp
-
water boiling4 Tbsp
-
pecan nuts100 g
-
unsalted butter soft250 g
-
golden caster sugar275 g
-
self-raising flour300 g
-
medium eggs5
-
baking powder2 tsp
-
natural vanilla extract1 Tbsp
Assembly
-
unsalted butter soft250 g
-
icing sugar500 g
-
milk1 ½ Tbsp
-
natural vanilla extract2 tsp
-
pecan nut halves12
Difficulty
medium
Nutrition per 1 piece
Protein
6 g
Calories
2846 kJ /
681 kcal
Fat
39 g
Carbohydrates
75 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Afternoon Tea
15 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sticky Toffee Sponge Cake
1 h 30 min
Victoria Sponge
1 h 10 min
Raspberry, Lemon and White Chocolate Traybake
1 h 10 min
Blueberry Bakewell Traybake
1 h 30 min
Chocolate Fudge Cake
1 h
White Chocolate and Champagne Possets with Shortbread Stars
2 h 5 min
Red Velvet Cake
1 h 20 min
Chocolate icing (ganache)
20 min
Triple Chocolate Layer Cake
2 h 30 min
Cappuccino Cake
2 h
Raspberry and Orange Jaffa Cakes
7 h 45 min
Millionaire's Shortbread with a Twist
1 h 45 min