Devices & Accessories
Chocolate Peach Trifle
Prep. 25 min
Total 1 h 20 min
8 portions
Ingredients
Chocolate Sponge
-
large eggs3
-
caster sugar100 g
-
plain flour90 g
-
cocoa powder20 g
-
baking powder½ tsp
Topping
-
tinned peach halves drained (2 x 420 g tins)2 tins
-
double cream200 g
-
mascarpone250 g
-
vanilla sugar, homemade40 g
-
flaked almonds100 g
Difficulty
easy
Nutrition per 1 portion
Protein
9 g
Calories
1919 kJ /
459 kcal
Fat
30 g
Fibre
3 g
Carbohydrates
39 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Peaches & Nectarines
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Carrot and Apple Cake
1 h 30min
Apple Crumble Cake
1 h 10min
Plum and Blackberry Upside-Down Cake
1 h
Nougat Biscuits
2 h 30min
Sugar icing
5min
Triple Chocolate Layer Cake
2 h 30min
Fig and Honey Smoothie
5min
Mango, Strawberry and Pineapple Slush Smoothie
10min
Mango Swiss Roll
40min
Deconstructed Lemon Tarts
30min
Lemon Meringue Cake with 10-Minute Frosting
2 h 10min
Milk Chocolate and Banana Cake
3 h 35min