Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cocción del pulpo
- 2 hojas de laurel, secas
- 2 cdas de sal gruesa
- 1500 g de agua
- 2 pulpos enteros crudos, chicos
Pulpo con soya y mantequilla
- 1 cm de jengibre
- 2 dientes de ajo
- 5 g de perejil fresco
- 100 g de mantequilla sin sal
- 120 g de salsa de soya
- 50 g de jugo de limón, recién exprimido
- hojas de perejil fresco, para decorar
- Nutrition
- per 1 porción
- Calories
- 1359.8 kJ / 323.8 kcal
- Protein
- 25 g
- Carbohydrates
- 6 g
- Fat
- 21.8 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pescado a la veracruzana
30min
Pasta con camarones
35min
Camarones agridulces Al vacío TM6
1h 15 min
Ceviche
30min
Pizza Campesina
2h 10min
Camarones al ajillo
25min
Atún con salsa Vierge
50min
Pescado a la talla
40min
Pulpo en chile morita TM6
1h 30min
Pulpo fácil con papas y cilantro
1h 25min
Camarones salteados a los tres chiles
1h 30min
Camarones picantes con ajo y tomate cherry
35min