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Ingredients
- 300 g Milch
- 60 g Butter in Stücken
-
½
Würfel Hefe (ca. 20 g), zerbröckelt
or 1 Päckchen Trockenhefe (ca. 7 g) - 1 TL Zucker
- 500 g Weissmehl
- 2 TL Salz
- 1 Ei verquirlt, zum Besteichen
- Nutrition
- per 1 Scheibe
- Calories
- 165 kcal / 689 kJ
- Protein
- 5 g
- Fat
- 5 g
- Carbohydrates
- 25 g
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