Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g Milch
- ½ Würfel Hefe (ca. 20 g), zerbröckelt
- 500 g Zopfmehl
- 60 g Butter, in Stücken, kalt
- 15 g Zucker
- 1 ½ TL Salz
- Zopfmehl zum Bemehlen
- 1 Ei
- 1 EL Rahm
- Nutrition
- per 100 g
- Calories
- 1319 kJ / 314 kcal
- Protein
- 9 g
- Carbohydrates
- 48 g
- Fat
- 9 g
Alternative recipes
Schnelles Zwirbelbrot
40min
Süsser Grittibänz
2h 15 min
Apfelwähe
1h 15 min
Rüeblisalat mit Joghurtsauce (TM6)
10min
Knöpfli
50 min
Kartoffelstock nature
55min
Schweizer Linzertorte
1h 30 min
Brönnti Creme (Gebrannte Creme)
4h 50min
Erlebniskochen
2h
Poulet-Stroganoff
50 min
Speckzopf mit Zwiebelsprossen
2h 10min
Berner Zopf
1h 45 min