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Ingredients
La pâte à biscuits
- 125 g de sucre en poudre
- le zeste d'un citron jaune non traité
- 125 g de beurre demi-sel coupé en morceaux
- farine de blé pour le plan de travail
- 1 œuf
Le façonnage des biscuits
- 1 paquet de bonbons type oursons gélifiés
- 80 g de chocolat blanc détaillé en morceaux
- 3 c. à café de perles de sucre type Multi-Déco de Vahiné
- Nutrition
- per 1 pièce
- Calories
- 247.5 kcal / 1041.5 kJ
- Protein
- 3.7 g
- Fat
- 9.3 g
- Carbohydrates
- 37.3 g
- Fibre
- 0.3 g
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