Devices & Accessories
Italian Sausage Pretzel Rolls
Prep. 30 min
Total 2 h 50 min
20 pieces
Ingredients
-
water divided78 oz
-
sugar1 tbsp
-
2 ¼ tsp rapid rise yeastrapid rise yeast1 packet/envelope
-
all-purpose flour13 oz
-
salt1 ½ tsp
-
cheddar cheese diced (½ in.)4 oz
-
Italian sausage fully cooked, sliced (approx. 20 rounds)4 oz
-
baking soda2 tbsp
-
large egg1
-
water1 tbsp
-
coarse salt to garnish
Difficulty
advanced
Nutrition per 1 piece
Protein
5 g
Calories
485 kJ /
116 kcal
Fat
4 g
Fibre
1 g
Carbohydrates
15 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Football Party
15 Recipes
United States
United States
You might also like...
Honey Garlic Glazed Drumettes
2 h 45 min
Asian Sloppy Joes
1 h 50 min
Tangzhong Milk Bread
2 h 35 min
Biscuit Chicken Pot Pie
1 h 5 min
Beef Lasagna
2 h 5 min
Pull-Apart Dinner Rolls
2 h 15 min
Hawaiian Bread Rolls
4 h 45 min
Parker Rolls
2 h 20 min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
Kid-Size Pizzas
1 h 20 min
Pizza Monkey Bread
2 h 30 min
Garlic Pull-Apart Knots
1 h 55 min