Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cucharadita de aceite de girasol
- 250 g de nata (35% de grasa)
- 1 cucharada de azúcar glas
- 400 g de zumo de naranja recién exprimido
- 20 g de zumo de limón
- 2 huevos
- 150 g de azúcar
- 1 pellizco de sal
- 6 hojas de gelatina (hidratadas durante un mínimo de 5 minutos)
- Nutrition
- per 1 ración
- Calories
- 890 kJ / 213 kcal
- Protein
- 2.5 g
- Carbohydrates
- 24.7 g
- Fat
- 11.4 g
- Fibre
- 0.1 g
In Collections
Alternative recipes
Postre de mandarinas estofadas
10min
Panna cotta
6h 10 min
Pastel francés con fresas (millasson)
1h 10min
Bavaroise de sandía
5h
Bavaroises de chocolate con menta
2h 15min
Bavaroise de vainilla y fresa
4h 15min
Leche asada
4h 40 min
Bavaroise de chocolate con salsa de toffee al café
4h 50min
Crema de vainilla con pera al azafrán
2h 30min
Tarta a las tres leches
12h 45min
Peras con salsa de chocolate
1h 45min
Tarta de nuez
1h 15min