Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g di acqua
- 10 g di lievito di birra fresco
- 50 g di ricotta
- 500 g di farina di semola
- 10 g di sale
- 10 acciughe sotto sale, lavate e asciugate, a pezzi
- olio di arachidi q.b.
- Nutrition
- per 1 pezzo
- Calories
- 778 kJ / 186 kcal
- Protein
- 2.9 g
- Carbohydrates
- 12.9 g
- Fat
- 13.7 g
- Fibre
- 0.6 g
In Collections
Alternative recipes
Panelle
1h 25 min
Ravioli di ricotta
1h 35 min
Chiacchiere salate
55min
Sfinciuni
3h 30 min
Piconi
1h 10 min
Ravioli fritti salati
1h 5 min
Crispedduzzi calabresi
1h 5 min
Pappardelle con macco di fave fresche
55min
Iris siciliani
4h 10min
Cartocci e viennesi siciliani
3h 15min
Sfinci siciliane
2h 30min
Rosticceria siciliana
2h