Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 400 g Zwiebeln, halbiert
- 150 g Gouda, mittelalt, in Stücken
- 150 g Milch
- 3 Eier
- 100 g Speckwürfel
- ¼ TL Salz
- ¼ TL Pfeffer
- 100 g Mehl
- 1 Pck. Backpulver
- 2 Prisen Kümmel, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 1097 kJ / 262 kcal
- Protein
- 10 g
- Carbohydrates
- 13 g
- Fat
- 19 g
- Fibre
- 1.2 g
Alternative recipes
Pesto-Coleslaw
40 min
Hackfleisch-Gemüse-Kuchen
1h 10min
Zwiebelkuchen vom Blech (Rheinland-Pfalz)
1h 45 min
Potato pie
1h 40 min
Sauerkraut-Blechkuchen
1h 10min
Zwiebelkuchen
2h 15 min
Kohlrabi-Birnen-Salat
35 min
Möhren-Kokos-Salat
5min
Herzhafter Käsekuchen mit Brät
1h 35min
Kartoffelquickie
40 min
Hackfleisch-Käse-Quiche
1h 40 min
Kartoffelgratin ruck-zuck
45 min