Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La crème mascarpone vanillée
- 3 œufs
- 135 g de sucre vanillé maison
- 500 g de mascarpone, très froid
Les roses des sables au chocolat noir
- 80 g de beurre, coupé en morceaux
- 300 g de chocolat noir 50% de cacao, détaillé en morceaux
- 90 g de sucre glace maison
- 250 g de pétales de maïs natures, type Corn Flakes®
- Nutrition
- per 1 pièce
- Calories
- 1204.9 kJ / 287.3 kcal
- Protein
- 5.4 g
- Carbohydrates
- 40.5 g
- Fat
- 25.3 g
- Fibre
- 2.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Roses des sables
45 min
Biscuit roulé
1h 50min
Minicannelés au chocolat
13h
Mousse au chocolat magique
15min
Bouchées aux trois chocolats
2h 30min
Madeleines
30min
Crème anglaise
10min
Tarte au chocolat
1h 40 min
Chouquettes
1h
Roulé chocolat-noisette
1h
Brownies au chocolat et à la noix de coco
1h 45min
Roulé au chocolat
1h 30 min