Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Brötchen, altbacken (ca. 3 Brötchen), in Stücken
- 80 g Bacon, in Stücken
- 100 g Zwiebeln, halbiert
- 30 g Butter
- Wasser zum Knöpflegaren
- 1 TL Salz und etwas mehr zum Knöpflegaren
- 250 g Mehl
- 50 g Mineralwasser mit Kohlensäure
- 6 Eier
- 1 Bund Schnittlauch, in feinen Röllchen
- ½ TL Pfeffer
- ½ TL Muskat
- Nutrition
- per 1 Portion
- Calories
- 1697 kJ / 405 kcal
- Protein
- 15 g
- Carbohydrates
- 44 g
- Fat
- 19 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schupfnudeln
2h
Schwäbische Käseknöpfle-Suppe
40min
Spätzle
30min
Knödelteig-Schnitten
35min
Omas Fingerbaunkerl (Schupfnudeln aus dem Backofen)
5h 30min
Schwäbische Flachswickel
45min
Ofenschlupfer
1h 5min
Brezelgugelhupf
1h 10min
Schwäbische Lasagne
45min
Wurstknöpfle (Bayern)
45min
Käseknödel mit lauwarmem Gemüsesalat
2h 10min
Pfannkuchenröllchen mit Schinken al forno
1h 10min