
Devices & Accessories
韭菜虾仁馅
Prep. 15 min
Total 20 min
1 罐
Ingredients
-
虾仁500 克
-
盐1 茶匙
-
淀粉1 汤匙
-
麻油10 克
-
鸡粉2 茶匙
-
白胡椒粉1 小撮
-
糖1 ½ 茶匙
-
韭菜 ,洗净沥干,切碎150 克
Nutrition per 1 罐
Calories
515 kcal /
2155 kJ
Protein
58.3 g
Fat
15.2 g
Carbohydrates
35.2 g
Fibre
2.3 g
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