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Ingredients
- 100 g de cebolla en trozos
- 100 g de puerro (solo la parte blanca) en trozos
- 30 g de aceite de oliva virgen extra
- 600 g de pulpa de calabaza en trozos
- 100 g de patata en trozos
- 280 g de agua
- Nutrition
- per 1 tarro
- Calories
- 65 kcal / 273 kJ
- Protein
- 1.4 g
- Fat
- 3.7 g
- Carbohydrates
- 6.6 g
- Fibre
- 2.3 g
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