Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Heidelbeerfrosting
- 60 g Zucker, (siehe Tipp)
-
80
g frische Heidelbeeren
or 80 g Waldheidelbeeren, gefroren - 1 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 230 g Mascarpone
Zitronenmuffins und Fertigstellung
- 3 Bio-Zitronen
- 2 TL Vanillezucker
- 120 g Zucker
- 275 g Weizenmehl, universal
- 1 Prise Salz
- 1 TL Natron
- 3 TL Weinstein-Backpulver
- 115 g Wasser, kalt
- 80 g Sonnenblumenöl
- 1 - 2 TL Almwiesenblüten Mischung "Feine Prise", zur Dekoration
- Nutrition
- per 1 Stück
- Calories
- 1201 kJ / 287 kcal
- Protein
- 4 g
- Carbohydrates
- 35 g
- Fat
- 14 g
- Fibre
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ribiseltorte mit Schneehaube
1h 10min
Schoko-Kokos-Torte
3h 10min
Baiser-Herzen
2h
Naked Cake mit Himbeeren und Ganache
10h 15min
Schoko-Bananen-Gugelhupf
2h 30min
Lebkuchenmänner
2h 50min
Zucchini-Nuss-Brownies
50min
Brain-Cupcakes
1h 40min
Vanille-Erdbeer Cupcakes mit rosa Swiss Meringue
2h 20min
Schneller Zwetschkenkuchen vom Blech
45min
Marillenkuchen
1h 30min
Bären-Muffins
1h 5min