Devices & Accessories
Khachapuri
Prep. 15 min
Total 1 h 30 min
4 portions
Ingredients
-
dried instant yeast1 tsp
-
sugar¼ tsp
-
water170 g
-
plain flour250 g
-
extra virgin olive oil plus extra for greasing1 Tbsp
-
fine sea salt plus extra to taste1 tsp
-
Havarti cheese250 g
-
feta cheese crumbled150 g
-
fresh baby spinach50 g
-
medium eggs2
-
ground black pepper to taste
-
unsalted butter melted50 g
Difficulty
medium
Nutrition per 1 portion
Protein
31 g
Calories
2616 kJ /
697 kcal
Fat
41 g
Fibre
2 g
Carbohydrates
52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
A TASTE OF THE WORLD
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Pickled Cucumber Soup (Zupa z kiszonych ogórków)
45min
Vegetable Salad in Varoma (Sałatka jarzynowa na Varomie)
50min
Jollof Rice
1h 20min
Meatballs in Tomato Sauce with Potato Purée
45min
Spaghetti Aglio, Olio e Peperoncino
25min
Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet
40min
Shakshuka
50min
Strawberry Vodka Shot
10min
Royal Mountains Apple Pie (Szarlotka „królewskie góry”)
1h 45min
Mango Cappuccino
10min
Tomato Soup (Zupa pomidorowa jak u babci)
45min
Polish Doughnuts (Pączki)
1h 20min