Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ Bund Petersilie, abgezupft
- 50 g Jalapeño Chili, grün, aus dem Glas, abgetropft
- 1 Knoblauchzehe
- 80 g Zwiebeln, halbiert
- 500 g Hackfleisch, gemischt
- 1 Ei
- 20 g Paniermehl
- 1 TL Salz
- 1 TL Pfeffer
- 30 g Paprika edelsüß
- 1 TL Senf, mittelscharf
- 150 g Gouda, in Würfeln (1 cm)
- 700 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 223 kJ / 53 kcal
- Protein
- 4 g
- Carbohydrates
- 1 g
- Fat
- 4 g
- Fibre
- 0.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chili-Käse-Dip zu Nachos
15min
Chili-Cheese-Nachos
40min
BBQ Kartoffeln
55min
Burgersalat
35min
Dayglow Wet Rub
10min
Meatpops
1h
Kartoffel-Spieße mit Chorizo und Feta
55min
Tex-Mex-Salat
40min
Chili-Bällchen
30min
Hähnchen-Nuggets (scharf) mit Guacamole
1h
Chili-Cheese-Buletten
50min
Pikanter Currywurstsalat
1h 15min