Devices & Accessories
Maronen-Schoko-Mousse
Prep. 20 min
Total 4 h 30 min
8 Portionen
Ingredients
-
Zucker50 g
-
Maronen, gegart, geschält200 g
-
Zartbitterkuvertüre in Stücken100 g
-
Eigelb2
-
Mandellikör (z.B. Amaretto)20 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt500 g
Difficulty
medium
Nutrition per 1 Portion
Protein
4 g
Calories
1579 kJ /
377 kcal
Fat
29 g
Fibre
3.1 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 1/2018
42 Recipes
Germany
Germany
You might also like...
Gebackenes Thunfisch-Tatar mit Kokos-Teriyaki-Sauce
30 min
Weißwein-Suppe
30 min
Butternusskürbis-Ingwer-Suppe
35 min
Pfirsich-Mandel-Eis
10 min
Ricotta-Puffer
25 min
Safranmousse
2 h 15 min
Matcha-Mousse-Kuchen (抹茶慕斯)
5 h
Pistazien-Pudding
2 h 40 min
Zitronen-Tiramisu
6 h 25 min
Matcha-Vanille-Kekse
2 h 40 min
Schnellstes Mousse au Chocolat
5 min
Tiramisù
3 h 20 min