Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 315 g de agua
- 150 g de azúcar
- 200 g de pasta de frijol dulce
- 65 g de harina de pastel
- 50 g de coco rallado sin azúcar
- 1 cdita de polvo para hornear
- 225 g de harina de arroz glutinoso
- 85 g de harina de arroz, p. ej. Tres Estrellas®
- fécula de maíz, la necesaria para trabajar
- 100 g de ajonjolí tostado
- aceite para freír, el necesario
- Nutrition
- per 40 porciones
- Calories
- 17680 kJ / 4208 kcal
- Protein
- 96 g
- Carbohydrates
- 576 g
- Fat
- 176 g
- Fibre
- 32 g
In Collections
Alternative recipes
Sandwich helado de vainilla
14h
Tarta de ricotta y frutos rojos
2h
Pastel de chocolate y chile
1h 15min
Salsa 4 Quesos vegana
10min
Affogato chocolatoso
10min
Calaveritas de azúcar
3h 15min
Pastel de hojuelas de maíz Thermomix
2h 30min
Queso en salsa de epazote
25min
Nidos de huevo al horno
4h
Hojaldre de romeritos
2h
Helado bicolor con praliné
8h 15min
Marquesa de chocolate
2h 40min